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Facts About Food Freezing Book, Revised Edition, VINTAGE 1968

$ 7.91

Availability: 64 in stock
  • Modified Item: No
  • Condition: Used
  • Country/Region of Manufacture: United States
  • Time Period Manufactured: 1960-Now

    Description

    This listing is for a vintage book from 1968 titled "Facts About Food Freezing, Revised Edition." This booklet was distributed by the Home Service Committee, Edison Electric Institute. It is 38 pages, including the inside of the front and back cover. This booklet was distributed to persuade the general public about freezing food, and how it saves energy and money.
    This booklet comes from a clean, smoke-free and pet-free home.
    We package carefully and ship right away.